Scientific Committee

Bart Nicolai (KU Leuven, Belgium)

Bruno Defilippi (Instituto de Investigaciones Agropecuarias, Chile)

Chris Watkins (Cornell University, USA)

Dave Rudell (US Department of Agriculture, USA)

George Manganaris (Cyprus University of Technology, Cyprus)

Haya Friedman (ARO Volcanic Center, Israel)

Jennifer DeEll (Ontario Ministry of Agriculture, Food and Rural Affairs, Canada)

Jenny Ekman (Applied Horticulture Research, Australia)

John Golding (NSW Department of Primary Industries, Australia)

Lembe Magwaza (Cranfield University, UK)

Leon Terry (Cranfield University, UK)

Mabel Gil (CEBAS-CSIC, Spain)

Manuela Zude-Sasse (Leibniz ATB, Germany)

Romina Pedreschi (Pontificia Universidad Católica de Valparaíso, Chile)

Carmen Alamar Gavidia (Cranfield University, UK)

Varit Srilaong (King Mongkut's University of Technology Thonburi, Thailand)

Elizabeth Mitcham (UC Davis, USA)

Randy Beaudry, Michigan State University, USA

Zora Singh (Edith Cowan University, Australia)

Barbara Blanco-Ulate (UC Davis, USA)

Lise Korsten (University of Pretoria, South Africa)

Xue-ren Yin (Zhejiang University, China)